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Call 850-650-7100 for Reservations
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Experience gourmet dinner and desserts right on the Emerald Coast in Destin, Florida

Dinner Menu

Enjoy outstanding cuisine, personalized service and unparalleled views, Beach Walk Café is pure indulgence in romantic waterfront dining on one of the most breathtaking settings on the Gulf Coast. Click the button below to view our menu.

Dinner & Dessert Menus

Appetizers

Salads

  • arugula, roasted beets, avocado, blood orange segments, goat cheese, red radishes, green goddess dressing

    Gluten-Free
  • Whole Leaf Romaine, Homemade Caesar Dressing, Parmesan Crisp, Eggplant Croutons

  • Applewood Bacon, Red Onion, Heirloom Tomatoes, Maytag Bleu Cheese Crumble, Creamy Bleu Cheese Dressing

    Gluten-Free
  • $12

    Toasted Almonds, Goat Cheese, Craisins, Warm Bacon Dressing

    Gluten-Free

Entrees

  • pecan crusted grouper, crispy potato cake, haricot verts, honey worcestershire sauce

  • sautéed shrimp and andouille sausage reduced with a worcestershire cream reduction over a bed of smoked gouda grits

  • shell pasta, wild mushrooms, asparagus, red pepper, white wine three cheese cream sauce

  • pan seared airline chicken, marsala mushroom sauce, english pea risotto, shaved truffles

  • served with yukon gold mashed potatoes, grilled asparagus and housemade rosemary demi glacé

  • sweet potato mash, red wine tomato basil reduction, fried tobacco onions

  • grilled lamb chops with baby bok choy and spring radish hash topped with chimichurri sauce

  • pan seared lemon grass crusted tuna with avocado mousse and sauteed baby bok choy with watermelon salsa and ponzu sauce

  • today’s local catch grilled, blackened or fried served with your choice of two sides– grits, mac & cheese, sweet potato mash, yukon gold mashed potatoes, asparagus, green beans or brussel sprouts– and a butter reduction sauce– creole menuniere or citrus beurre blanc

  • grilled cauliflower steaks with romesco and chimichurri sauce garnished with red onion and arugula

    Vegan & Gluten Free

To ensure the best service for all our guests, checks will not be split for parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please notify your server of any known allergies.

Desserts

  • chef’s daily selection

  • served with a meringue topping

  • chef’s daily selection

  • $10

    housemade macadamia nut ice cream rolled in a special blend of nuts, cinnamon & nutmeg, topped with local honey and fresh berries

French Press Coffee

*Menu items and pricing are subject to change. Please call 850.650.7100 for item availability.