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Call 850-650-7100 for Reservations
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Experience gourmet dinner and desserts right on the Emerald Coast in Destin, Florida

Dinner & Dessert Menus

Appetizers

  • Eggplant Medallions with Jumbo Lump Crab Meat

    $16

    lightly fried eggplant, local crab meat, meuniére sauce, hollandaise

  • Smoked Tomato Soup

    $12

    house smoked tomatoes, local gulf shrimp

    Gluten-Free
  • Thai Chili Shrimp

    $15

    crispy fried jumbo shrimp, thai chili sauce, chives

  • Housemade Jumbo Lump Crab Cake

    $18

    jumbo lump crab cake, creole remoulade, pickled red onions, garnished with paprika oil

  • Fried Green Tomatoes

    $14

    spring mix, fresh mozzarella, chiffon basil, balsamic glaze

  • Smoked Tuna Dip

    $12

    smoked paprika, sesame seed flatbread crackers

  • Sea Scallops

    $18

    cold water diver sea scallops, polenta, housemade bacon jam, tomato hollandaise

Salads

  • Beach Walk Caesar

    $11

    Whole Leaf Romaine, Homemade Caesar Dressing, Parmesan Crisp, Eggplant Croutons

  • Classic Iceberg Wedge

    $12

    Applewood Bacon, Red Onion, Heirloom Tomatoes, Maytag Bleu Cheese Crumble, Creamy Bleu Cheese Dressing

    Gluten-Free
  • Spinach

    $12

    Toasted Almonds, Goat Cheese, Craisins, Warm Bacon Dressing

    Gluten-Free
  • Spring House

    $10

    mixed greens, heirloom tomatoes, cucumber ring, balsamic vinaigrette

    Gluten-Free
  • Roasted Beet

    $14

    roasted beets, candied pistachios, avocado, arugula, goat cheese, blood orange, citrus vinaigrette

    Gluten-Free

Entrees

  • Chef’s Feature of the Day

    Market Price

  • Grouper Vince

    $38

    pecan crusted grouper, crispy potato cake, haricot verts, honey worcestershire sauce

  • Shrimp & Grits

    $38

    grilled local shrimp, smoked gouda cheese grits, crispy bacon, spinach, smoked tomato sauce

    Gluten-Free
  • Farm Raised Venison

    $45

    Sweet Potato Mash, Red Wine Tomato Basil Reduction, Fried Tobacco Onions

  • Black Pepper Crusted Yellowfin Tuna

    $42

    seared rare with fresh garlic, red bell pepper, spinach, ginger soy sauce

  • USDA Prime 16 OZ Cowboy

    $52

    Yukon Gold Mash Potatoes, Baby Carrots, Truffle Bordelaise Sauce

  • Chef’s Pan Seared Snapper

    $42

    fine ground white polenta, asparagus, citrus beurre blanc, charred lemon

  • Twin Maine Lobster Tails

    $59

    Grilled Asparagus, Herb Crusted Fingerling Potatoes, Tossed in Worcestershire Butter Sauce

    Gluten-Free
  • Blackened Diver Sea Scallop Pasta

    $38

    shell pasta, wild mushrooms, asparagus, red pepper, white wine three cheese cream sauce

  • Truffled Marsala Chicken

    $38

    Pan Seared Airline Chicken, Marsala Mushroom Sauce, Topped with Shaved Truffles

  • Tournedos of Beef

    Market Price

    chef’s daily selection

  • Red Wine Braised Boneless Short Rib

    $38

    garlic mash potatoes, sautéed spinach, truffle bordelaise sauce, crispy fried onions

  • Grilled Cheshire Heritage Farms Pork Chop

    $36

    sweet potato hash, apple chutney, demi au jus

Add-Ons

  • Oscar Topping

    $14

    Jumbo Lump Crab Topped with Hollandaise Substitute Crab Meat for Lobster for $5

  • Truffle Bordelaise Sauce

    $6

  • Grilled Shrimp or Scallops

    Market Price

  • Lobster Tail

    Market Price

  • Béarnaise

    $8

  • Fois Gras (2oz)

    $14

Sides

  • Roasted Brussels Sprouts

    $7

  • Lobster Mac & Cheese

    $14

  • Baby Carrots

    $7

  • Yukon Gold Mashed Potatoes

    $7

  • Grilled Asparagus

    $7

  • Truffled Risotto

    $12

  • Sauteed Madeira Mushrooms

    $8

To ensure the best service for all our guests, checks will not be split for parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please notify your server of any known allergies.

Desserts

  • New York Style Cheesecake

    $12

  • Key Lime Pie

    $10

    A Florida Tradition

  • Classic Creme Brulee

    $10

    Rich Custard Base Topped with Hardened Caramelized Sugar & Fresh Seasonal Berries

  • Banana Cream Pie

    $12

    A Beach Walk Tradition. Graham Cracker Crust Topped with Creamy Pudding & Sliced Bananas

  • Corleone

    $10

    Macadamia Nut Ice Cream Rolled in a Special Blend of Nuts, Cinnamon, and Nutmeg, Topped with Local Honey and Fresh Berries

  • Signature Dish

    $15

    Chocolate Souffle with Crème Anglaise. Baked To Order

French Press Coffee

  • Large Coffee

    $11

  • Small Coffee

    $6

*Menu items and pricing are subject to change. Please call 850.650.7100 for item availability.